Are you ready to put your taste buds and brain to the ultimate test? Our food trivia questions and answers collection is packed with hundreds of fun, fascinating, and mouth-watering questions designed for food lovers of all ages. From general food and drink trivia to quirky, funny, and weird food facts, this post covers every corner of the culinary world.
Explore American food trivia, where classics like hamburgers, clam chowder, and iconic fast-food chains come alive through engaging questions. Travel the globe with world cuisine trivia, discovering tacos, sushi, Thai curry, and other international delights. Celebrate traditions with our holiday & celebration food trivia, including Christmas, Thanksgiving, Veterans Day, and New Year’s foods that have stood the test of time.
Young food lovers aren’t left out! Our Kids’ food trivia is tailored for different age groups, making learning about food fun and interactive. For health-conscious readers, food and nutrition trivia and True or False food trivia provide surprising insights into vitamins, superfoods, and healthy eating habits.
For the adventurous, the record-breaking & unique food trivia section features jaw-dropping feats from competitive eaters, rare dishes, and world food records. Whether you’re hosting a dinner party, challenging friends, or simply testing your culinary knowledge, this ultimate food trivia resource will entertain, educate, and inspire.
Table of Contents
General Food and Drink Trivia
1. Coca-Cola was first sold in which American state?
Answer: Georgia
2. Spanish Omelet is also known as what?
Answer: Spanish Tortilla
3. Salt contains which type of atoms?
Answer: Sodium and chlorine
4. Watermelon contains how much percentage of water?
Answer: 92%
5. Star fruit is also known as?
Answer: Carambola
6. Limburger cheese belongs to which country?
Answer: Belgium
7. Which chili is considered to be the hottest in the world?
Answer: Ghost pepper
8. Which popular Nigerian dish sparked a heated online debate known as #JollofGate, highlighting the deep cultural pride associated with national cuisines?
Answer: Jollof rice
9. In the context of Peruvian cuisine, what staple ingredient is celebrated for its versatility and is used in dishes ranging from tamales to beverages?
Answer: Corn
10. What traditional Mexican sauce is crafted to reflect the emotions of the occasion, varying in sweetness, bitterness, and spice to suit different events?
Answer: Mole
11. Which African country is highlighted for its rich culinary heritage, offering immersive experiences that connect travelers with local food traditions and stories?
12. Minorcan clam chowder is a spicy version of chowder, mostly found in which area?
Answer: Florida restaurant near St Augustine and the northeast corner of Florida
13. New England clam chowder is also known as?
Answer: Boston clam chowder
14. What is the main ingredient of New England clam chowder?
Answer: Milk, potatoes, onion, and clams
15. Brunswick stew is a traditional dish of the USA. In which area is it more popular?
Answer: South America
16. McDonald’s is famous for which products?
Answer: Hamburgers, cheeseburgers, and French fries
17. How many fast food restaurants exist in the USA?
Answer: More than 300,000
18. What classic American dish is often associated with fast food culture and is commonly served with fries?
Answer: Hamburger
19. Which American state is known for its diverse food culture, offering a wide variety of cuisines from around the world?
Answer: California
20. What is a common feature of American cuisine that reflects the country’s multicultural heritage?
Answer: Fusion of flavors and cooking techniques from various cultures
21. Which type of American food establishment is known for offering quick and affordable meals, often with a drive-thru option?
Answer: Fast food restaurant
22. What is a popular American dessert that is often served at celebrations and is known for its sweet, creamy filling?
Answer: Pie
Fast Food Trivia Questions (Restaurants & Chains)
23. Fast food concept initiated from which country and from which year?
Answer: Initiated from USA White Castle in 1921
24. McDonald’s found on which date?
Answer: May 15, 1940
25. Who were the founders of McDonald’s?
Answer: Richard and Maurice McDonald
26. How many franchises of McDonald’s exist around the world?
Answer: 37,241 (in 2017)
27. Starbucks was initiated in which year?
Answer: 1971
28. What is the main characteristic of fast food that differentiates it from other types of food?
Answer: It is mass-produced and designed for rapid service and consumption.
29. Which fast food chain is famous for creating the “Big Mac” and “Happy Meal”?
Answer: McDonald’s
30. What is a common health criticism of fast food?
Answer: It is often high in saturated fat, sugar, salt, and calories.
31. Which fast food restaurant first introduced the concept of a drive-through?
Answer: McDonald’s
32. In which country did the modern fast food industry originate?
Answer: United States
33. Approximately how much was the global fast-food industry worth in 2018?
Answer: $570 billion
34. Which feature is generally NOT associated with fast food?
Answer: Slow service
World Cuisine Trivia Questions
35. Halo Halo is a special and popular dessert of which country?
Answer: Philippines
36. Thai curry involves the special milk of what?
Answer: Coconut
37. Tom Yum is a popular soup in which country?
Answer: Thailand
38. Taco is a traditional dish of which country?
Answer: Mexico
39. Sushi food is normally wrapped with what?
Answer: Seaweed
40. Hot dogs created by which country?
Answer: Germany
41. Tequila originates from which country?
Answer: Mexico
42. What is the name of the flat dough bread, fried or deep-fried in oil, shortening, or lard, that is a dish of the Indigenous people of North America?
Answer: Frybread
43. Which American dish is a savory, creamy salad dressing usually made from buttermilk, salt, garlic, onion, black pepper, and herbs, and is most prominently used in the Midwest region?
Answer: Ranch dressing
44. What is the name of the open-faced sandwich consisting of roast beef and gravy, often served with mashed potatoes on top or on the side, originating in Indianapolis, Indiana?
Answer: Beef Manhattan
45. Which American sandwich is traditionally made from pre-sliced bologna sausage between slices of white bread, along with various condiments such as mayonnaise, mustard, and ketchup?
Answer: Bologna sandwich
46. What is the name of the open-faced grilled cheese sandwich with bacon, commonly known as a “cheese dream”?
Answer: Cheese dream
47. Which American sandwich is made with eggs, cheese, and either bacon, sausage, or ham, often served as a breakfast item?
Answer: Breakfast sandwich
48. What is the name of the sandwich consisting of roast beef on a kimmelweck roll, often with horseradish, originating in Buffalo, New York?
49. Which state is known for serving crab legs as a Christmas tradition?
Answer: Alaska
50. In which state is flan the most iconic Christmas dessert?
Answer: Arizona
51. Which state celebrates Christmas with a traditional pecan pie?
Answer: Arkansas
52. In which state is the most iconic Christmas dish a baked ham?
Answer: Georgia
53. Which state is known for serving tamales during Christmas?
Answer: New Mexico
54. Which bird is commonly roasted for Christmas dinner in New England?
Answer: Goose
55. What classic dessert, filled with sweet dried fruit, is a holiday favorite in New England?
Answer: Mince pie
56. Which seafood dish is a popular Christmas treat in the Mid-Atlantic states?
Answer: Crab cakes
57. What sweet, molasses-based pie is a traditional dessert in the Mid-Atlantic region?
Answer: Shoofly pie
58. Which Scandinavian-inspired dish, made of ground meat, is commonly served in the Midwest during Christmas?
Answer: Swedish meatballs
59. What flaky, fruit-filled pastry is a beloved Christmas dessert in the Midwest?
Answer: Kringle
Thanksgiving Food Trivia
60. What is the centerpiece of a traditional Thanksgiving dinner in the United States?
Answer: Roasted turkey
61. Which side dish is commonly served alongside turkey and is made from mashed potatoes and gravy? Answer: Mashed potatoes with gravy
62. What sweet, orange vegetable is often prepared with brown sugar, marshmallows, or molasses during Thanksgiving?
Answer: Sweet potatoes
63. Which berry-based sauce is a traditional accompaniment to turkey?
Answer: Cranberry sauce
64. What green vegetable, often prepared with butter or cream, is a staple at many Thanksgiving tables? Answer: Green beans
65. Which bread-based dish, often flavored with herbs and sometimes sausage, is commonly served as a side?
Answer: Stuffing (also known as dressing when served outside the turkey)
66. What dessert, made from a spiced pumpkin filling, is a classic Thanksgiving treat?
Answer: Pumpkin pie
67. Which beverage, made from fermented apples, was traditionally consumed during Thanksgiving dinners in the 18th and 19th centuries?
Answer: Hard cider
68. What non-alcoholic drink, often served during Thanksgiving, is made from apples and can be still or sparkling?
Answer: Apple cider
69. Which type of wine, known for its fruity flavor, is sometimes served during Thanksgiving meals?
Answer: Beaujolais nouveau
70. What is the term used when a Thanksgiving dinner consists entirely of side dishes without a main meat like turkey?
Answer: Sidesgiving
71. Which type of turkey, often consumed during Thanksgiving, is native to North America?
Answer: Wild turkey
72. Which U.S. president is associated with the nationalization of Thanksgiving as a holiday in 1863?
Answer: Abraham Lincoln
73. What was the first frozen TV dinner, introduced in 1953, that was inspired by Thanksgiving?
Answer: A Thanksgiving dinner
Other Festive Food Trivia
74. Devils on horseback required which 2 main ingredients?
Answer: Bacon and prunes
75. Which traditional military dish, often served on Veterans Day, consists of creamed chipped beef over toast?
Answer: S.O.S. (Sh*t on a Shingle)
76. What type of meat is commonly featured in a classic military dish known as “S.O.S.”?
Answer: Chipped beef
77. Which popular fast-food chain offers free meals to veterans on Veterans Day, including options like pulled pork sandwiches and strawberry salads?
Answer: Rock & Brews
78. What patriotic dessert is often served on Veterans Day, featuring layers of red, white, and blue ingredients?
Answer: Red, white, and blue parfaits
79. Which beverage company offers free hot or iced coffee to veterans and active-duty military personnel on Veterans Day?
Answer: Starbucks
80. What type of sandwich is commonly offered for free to veterans on Veterans Day at various restaurants?
Answer: Pulled pork sandwich
81. Which dessert, often served on Veterans Day, is made by layering cheesecake and fruit in a glass to create a patriotic effect?
Answer: Cheesecake parfaits
82. What shape are foods often made into to symbolize a full circle of luck during New Year’s celebrations?
Answer: Ring-shaped foods, such as bundt cakes
83. Which sweet substance is commonly consumed during New Year’s to symbolize a sweet year ahead? Answer: Honey
84. What type of foods are traditionally eaten to symbolize prosperity in the coming year?
Answer: Foods that resemble money, like lentils (coins) and greens (dollar bills)
85. Which beverage is considered symbolic of prosperity and is often consumed during New Year’s celebrations?
Answer: Champagne
86. In the United States, what dish is commonly eaten on New Year’s Day in the South to bring good luck?
Answer: Hoppin’ John, a dish made of black-eyed peas and rice
87. In Japan, what noodle dish is traditionally eaten on New Year’s Eve to symbolize longevity?
Answer: Soba noodles
88. Which traditional Japanese New Year’s food is served in layered boxes and symbolizes different wishes for the new year?
Answer: Osechi-ryōri
Kids’ Food Trivia by Age Group
Food Trivia for Grades K–3
89. Which cookie mostly serves as a dessert in a Chinese restaurant located in the USA?
Answer: Fortune cookie
90. What is a savory bread made from cornmeal, often served with Southern meals?
Answer: Cornbread
91. Which long, crusty bread is especially popular in Florida?
Answer: Cuban bread
92. What is a flat dough, fried until golden, often eaten by Native Americans?
Answer: Frybread
93. Which thick slices of bread are usually buttered and toasted?
Answer: Texas toast
94. What is a small, soft, often flaky bread, great with gravy or jam?
Answer: Biscuit (bread)
95. Which small, sweet or savory quick bread is baked in a cup-shaped mold?
Answer: Muffin
96. What is a sweet, moist bread made with mashed bananas?
Answer: Banana bread
97. Which mild, soft cheese has an orange rind?
Answer: Muenster cheese
98. What is a very popular processed cheese, known for melting smoothly?
Answer: American cheese
99. Which semi-hard cheese is often mixed with Monterey Jack to make Colby-Jack?
Answer: Colby
Food Trivia for Grades 4–6
100. Who claims that he invented a fortune cookie in 1918?
Answer: David Jung, founder of Hong Kong Noodle
101. What creamy dairy product is often used as a topping or in dips?
Answer: Sour cream
102. Which soft, mild, fresh cheese is great on bagels or in desserts?
Answer: Cream cheese
103. Which mild, semi-hard cheese is also found in pepper jack cheese with added spice?
Answer: Monterey Jack
104. What is a mozzarella-like cheese that can be pulled into strings?
Answer: String cheese
105. Which brand of processed cheese product melts very easily?
Answer: Velveeta
106. Which quick and easy breakfast is eaten with milk?
Answer: Cold cereal
107. What fancy breakfast includes poached eggs, ham, and hollandaise sauce on an English muffin?
Answer: Eggs Benedict
108. Which chewy, ring-shaped bread is often topped with cream cheese?
Answer: Bagels
109. What crispy strips of fried pork are a popular breakfast item?
Answer: Bacon
110. Which fluffy, flat cakes are usually served with syrup?
Answer: American pancakes
Food Trivia for Grades 7 and Up
111. Which bakery first made a fortune cookie?
Answer: San Francisco bakery Benkyodo
112. What dish made from boiled cornmeal is popular in the Southern U.S.?
Answer: Grits
113. Which tortilla-wrapped dish contains eggs, meat, and other fillings?
Answer: Breakfast burrito
114. What warm, thick drink made from corn masa is popular in some regions?
Answer: Atole
115. Which piece of steak is breaded and fried like chicken, often served with gravy?
Answer: Chicken Fried Steak
116. Which shredded potatoes are fried until crispy?
Answer: Hashbrowns
117. What slices of bread dipped in egg batter and fried are often served with syrup?
Answer: French Toast
118. Which leafy green vegetables are often cooked with meat in Southern cuisine?
Answer: Collard Greens
119. What shredded cabbage salad is usually mixed with a creamy dressing?
Answer: Coleslaw
120. Which baked dish contains sweet potatoes, often topped with marshmallows or pecans?
Answer: Sweet potato casserole
121. What whole ears of corn are boiled or grilled?
Answer: Corn on the cob
Funny and Weird Food Trivia
122. Ager ager is a type of gelatin. Is it true?
Answer: Yes
123. “Beefsteak” is a type of Tomato. Is it true?
Answer: Yes
124. Vegemite on toast is a great alternative for vegetarians. Is it true?
Answer: Yes
125. Cocaine was added as an ingredient in Coca-Cola till which year?
Answer: Till 1903
126. What Canadian dish is made of French fries topped with cheese curds and brown gravy?
Answer: Poutine
127. Which Canadian province is considered the birthplace of poutine?
Answer: Quebec
128. What is the proper pronunciation of ‘poutine’ according to Quebecois speakers?
Answer: Poo-TEEN
129. Which fast-food chain in Canada serves poutine on its menu?
Answer: Harvey’s
130. What is the unique characteristic of fresh cheese curds that makes them appealing to some?
Answer: They squeak when you bite into them
131. Which U.S. city is mentioned as having a restaurant that serves only poutine?
Answer: Montreal
132. What is the name of the Montreal restaurant that serves only poutine?
Answer: Smoke’s Poutinerie
133. What is a gourmet variation of poutine mentioned in the article?
Answer: Braised lamb poutine
134. Which U.S. state is noted for having restaurants that serve poutine?
Answer: New York
135. What does the article suggest about poutine’s status in Canadian culture?
Answer: It may be considered the national food of Canada
Record-Breaking & Unique Food Trivia Facts
136. Who holds the record for eating 12 hamburgers in exactly 3 minutes?
Answer: Takeru Kobayashi
137. Which competitive eater consumed 29 IKEA meatballs in one minute?
Answer: Takeru Kobayashi
138. Who holds the record for the most Big Macs eaten in a lifetime, with nearly 30,000 consumed?
Answer: Donald Gorske
139. Which record-breaker peeled and ate six hard-boiled eggs in just one minute?
Answer: Ashrita Furman
140. Who set the record for the fastest time to eat a jam donut without licking lips or using hands?
Answer: Philip Santoro
141. Which record-holder consumed 378 grams of peanut butter in one minute?
Answer: Andre Ortolf
142. Who ate 716 grams of jelly using chopsticks in 60 seconds?
Answer: Andre Ortolf
143. Which individual ate 50.97 ounces of jelly blindfolded and without using hands in one minute?
Answer: Andre Ortolf
144. Who ate 65 grapes using only their feet in 3 minutes?
Answer: Kaif Ali Khan
145. Which competitive eater consumed a burrito in 44.20 seconds?
Answer: Leah Shutkever
146. Which type of cocktail is served in a copper mug?
Answer: Moscow Mule
147. What is the most easily cooked food?
Answer: Boiled eggs
148. Which fruit is one of the best sources of antioxidants?
Answer: Blueberries
Food and Nutrition Trivia Questions
149. How can we convert white sugar into brown sugar?
Answer: By adding Molasses
150. Bananas are a good source of which nutrients and vitamins?
Answer: Potassium, vitamin B6, and fiber
151. Eggs contain choline nutrients. What function does choline perform?
Answer: Producing signaling modules in the brain
152. Chicken breasts are a great source of?
Answer: Protein
153. Is garlic helpful in controlling?
Answer: Blood pressure and cholesterol levels
154. Which fruit is known for its high vitamin C content and is commonly consumed as a snack?
Answer: Oranges
155. What green vegetable is rich in folate, zinc, calcium, iron, magnesium, vitamin C, and fiber?
Answer: Dark green leafy vegetables (DGLVs)
156. Which nut is a good source of healthy fats and protein, making it a great addition to a balanced diet? Answer: Almonds
157. Which fish is known for its omega-3 fatty acids and is considered heart-healthy?
Answer: Salmon
158. What type of dairy product is rich in calcium and vitamin D, supporting bone health?
Answer: Yogurt
159. Which whole grain is a good source of fiber and can help with digestion?
Answer: Oats
True or False Food Trivia Questions
160. The egg is a perfect food that contains a bit of almost every nutrient you need. True or False?
Answer: True
161. Ager ager is a type of gelatin. True or False?
Answer: True
162. “Beefsteak” is a type of Tomato. True or False?
Answer: True
163. Salmon is rich in omega-3 fatty acids that can help improve heart health.
Answer: True
164. Boiling broccoli for a long time preserves all of its nutrients.
Answer: False
165. Spinach contains nutrients that support eye health and may reduce the risk of macular degeneration.
Answer: True
166. Almonds are mostly unhealthy because they contain a lot of cholesterol.
Answer: False
167. Blueberries are packed with antioxidants and can help reduce inflammation.
Answer: True
168. Eating mangoes provides vitamin A and C but no dietary fiber.
Answer: False
169. Kale can help lower cholesterol levels when included regularly in your diet.
Answer: True
170. Peanut butter is unhealthy in all forms and should never be eaten.
Answer: False
171. Beets are rich in carotenoids and can improve endurance during exercise.
Answer: True
172. The Mediterranean diet emphasises vegetables, healthy fats, and moderate lean protein to support heart health.
Answer: True
FAQ
Q1: What is food trivia, and why is it fun?
Answer: Food trivia is a collection of fun, interesting, and sometimes surprising questions about food, drinks, and culinary traditions. It’s a great way to test your knowledge, learn new facts, and even impress friends and family at the dinner table.
Q2: Are these trivia questions suitable for kids?
Answer: Absolutely! We have trivia questions for all age groups, including fun and easy questions for Grades K–3, Grades 4–6, and older kids. It’s perfect for family game nights or classroom activities.
Q3: Can I use these questions for parties or events?
Answer: Yes! Food trivia makes a fun icebreaker or game for parties, family gatherings, and holiday celebrations. You can even organize mini-competitions using the questions.
Q4: Do these trivia questions cover international cuisine?
Answer: Yes, we’ve included questions on American favorites, world cuisines, holiday foods, and even weird or funny food facts. You’ll learn about dishes from different countries and interesting culinary traditions.
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